This article has not been translated into English yet. You can view the article in Vietnamese here or return to the homepage.
Cúc Nguyễn is a Food blogger and culinary editor, who has graduated from many reputable culinary courses and has over 8 years of experience in Vietnamese cuisine.
New recipes
Other recipes
- Stir-Fried Eel with Lemongrass and Chili
- Beef Stir-Fried Noodles
- Stir-Fried Pork Intestines with Pickled Mustard Greens
- Stir-fried Veal with Lemongrass and Chili
- Stir-fried Beef with Betel Leaves
- Eggs in Tomato Sauce
- Stir-fried Beef with Onions
- Stir-Fried Water Spinach with Garlic
- Stir-fried Vermicelli with Chicken Giblets
- Fried Sweet Snails with Garlic Butter
- Stir-Fried Chicken with Lemongrass and Chili
- Stir-Fried Razor Clams with Water Spinach (Ốc Móng Tay Xào Rau Muống)
- Stir-fried Frog with Lemongrass and Chili
- Sweet and Sour Pork Ribs