Delicious dishes from fish

Steamed Snakehead Fish with Calabash

Learn how to make steamed snakehead fish with calabash, a fragrant dish with no fishy smell. The fish is flavorful, tender, and not heavy on the palate.

Caramelized Goby Fish with Pepper

A detailed guide on how to make delicious and flavorful caramelized goby fish with pepper, perfect with steamed rice, shared in this article.

Sour Soup with Snakehead Fish

Learn how to make authentic Southern Vietnamese-style sour soup with snakehead fish, featuring the mild sweetness of snakehead fish, the tangy notes of tomatoes, pineapples, and baby corn, and the crunchy texture of elephant ear stalks blended with the fragrant aroma of herbs.

Vietnamese Fish Noodle Soup (Bún Cá)

This guide will walk you through making a delicious bowl of Vietnamese fish noodle soup (Bún Cá) from scratch, right in your own kitchen, with a broth as flavorful as any restaurant's.

Braised Snakehead Fish with Pepper

Braised snakehead fish with turmeric and ginger leaves will surely be irresistible due to its delicious and rich flavor.

Mackerel in Tomato Sauce

Mackerel in tomato sauce is a delicious and nutritious dish, but if not prepared carefully, it can retain the fish's characteristic smell.

Braised Mackerel with Tomato

Mackerel is a meaty fish with few bones, offering a sweet, savory, and rich flavor. Today, Cookbeo will show you how to make braised mackerel with tomato, a flavorful dish that's perfect for any rice meal. It's a must-try for home cooks looking to prepare a delicious savory fish recipe.

Braised Catfish with Tomato Sauce

To make delicious braised catfish with tomato sauce, braise the fish for a long time with tomatoes to allow the fish to absorb the seasoning, soften the bones, and ensure the meat is flavorful and not fishy.

Braised Mackerel with Aromatic Sauce

How to make braised mackerel with aromatic sauce (with pineapple) easily at home with ginger, pepper, and chili, flavorful and perfect with rice.

Pepper Braised Anchovy

The delicious braised anchovy with pepper, if braised properly, will have a shiny, dark red-brown color, sticky and firm. The braised anchovy is mouth-watering, you won't need any other elaborate dishes to enjoy it with rice.

Fish Soup with Sour Bamboo Shoots

Fish cooked with sour bamboo shoots and chili is incredibly delicious. The mild sourness and spiciness of the fermented bamboo shoots not only mask the fishy smell but also infuse the fish, making the soup more fragrant and flavorful.

Sweet and Sour Red Tilapia Soup

Sweet and sour red tilapia soup is a delicious fish soup with a mild sourness and subtle sweetness, making it easy to enjoy. This soup pairs well with rice or noodles and fresh herbs for a delightful meal.

Fish Cake with Tomato Sauce

If you are looking for a savory dish that's both unique and quick to prepare, try making Fish Cake with Tomato Sauce. The sweet and sour taste, combined with the irresistible aroma of this dish, will definitely win you over.

Braised Fish with Green Bananas

Here’s how to braise fish with green bananas, a rich and flavorful dish. The bananas turn tender and absorb the savory sauce, offering a delightful texture and taste.