Sour Soup with Duck and Sau (Vịt om sấu)
Want to make an authentic Northern-style Sour Soup with Duck and Sau? Don't miss these IMPORTANT TIPS in Cookbeo's detailed guide!
Various lunch dishes
How to make 80 lunch dishes from simple homemade recipes to elaborate dishes for treating guests, providing you with plenty of options for your family's lunch menu.
How to prepare a lunch, from simple and quick to lavish and appealing, depending on each person's purpose? A typical lunch usually includes 1 savory dish with meat, 1 boiled vegetable or stir-fried vegetable combined with 1 soup and additional side dishes like pickled cucumber, pickled eggplant.... making it quite complete.
Combine the dishes below to create a variety of lunch menus for your family.
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Sweet and Sour Pork Ribs
This sweet and sour pork ribs recipe skips the frying step, so it only takes 30 minutes to complete. The ribs remain tender and fall off the bone, making it perfect for those with a busy schedule.
Stir-Fried Chicken with Lemongrass and Chili
A detailed guide on how to make flavorful stir-fried chicken with lemongrass and chili. Crispy chicken infused with ginger and lemongrass, perfect as a main dish for family meals.
Caramelized Pork Belly
Cookbeo shares a new recipe for caramelized pork belly, perfected after multiple trials to achieve a delicious, visually appealing, and flavorful dish.
White Yam Soup
A delicious and nutritious white yam soup with fresh shrimp, perfect for expectant mothers without the worry of gaining weight.
Stir-fried Frog with Lemongrass and Chili
The most challenging part of making stir-fried frog with lemongrass and chili is preparing the frog meat. Learn how to clean the frog properly to ensure tender, flavorful, and odor-free meat.
Braised Shrimp (Tôm Kho Tàu)
Tôm kho tàu is a Southern Vietnamese dish full of flavor. To prepare it properly, don’t miss these two key steps.
Spicy Stir-fried Squid with Sate Sauce
A delicious, crispy, and flavorful spicy stir-fried squid dish with a beautiful presentation, shared by Cookbeo in this recipe.
Stir-Fried Pork Intestines with Pickled Mustard Greens
Stir-fried pork intestines with pickled mustard greens is a dish best enjoyed on rainy, cold days. Its irresistible flavor will surely make you fall in love with it.
Mackerel in Tomato Sauce
Mackerel in tomato sauce is a delicious and nutritious dish, but if not prepared carefully, it can retain the fish's characteristic smell.
Eggs in Tomato Sauce
Although simple and quick to prepare in just 10 minutes, eggs in tomato sauce are delicious and perfect for serving with rice.
Stir-Fried Beef with Celery
Sharing a recipe for stir-fried beef with celery, including how to marinate and stir-fry beef so it's tender, not tough, and how to combine vegetables for a visually appealing dish.
Stir-fried Veal with Lemongrass and Chili
A simple yet delicious recipe for stir-fried veal with lemongrass and chili, featuring bell peppers and oyster sauce. The result is visually appealing and full of flavor.
Stir-fried Vermicelli with Chicken Giblets
Tender stir-fried chicken giblets combined with mushrooms, carrots, and onions makes for a delicious and unique dish that’s both satisfying and easy to prepare.
Stir-fried Beef with Betel Leaves
Learn how to make delicious stir-fried beef with betel leaves. The beef is tender, not tough, while the betel leaves retain their vibrant green color and aromatic flavor.
Taro Soup
One of the best ways to cook delicious taro soup is by combining it with pork ribs. The cooking time ensures the taro has a smooth, creamy texture without becoming mushy.
Stir-fried Frog with Eggplant
Stir-fried frog with eggplant is fragrant, easy to eat, and especially perfect for chilly days.
Stir-fried Chicken Giblets with Loofah
Stir-fried chicken giblets with loofah features the distinct aroma of loofah, crunchy chicken giblets, and a flavorful taste. With just a few simple tips, you can enhance the dish by slicing the gizzard beautifully and stir-frying the loofah to maintain its vibrant green color without it becoming mushy.