Name: Nộm chân gà rút xương
Prep time: 35 min
Cook time: 5 min
Yield: 5
Cuisine: Việt Nam
Ingredients: 500g chân gà rút xương; Dưa chuột ~ 250g; Xoài xanh, xoài non ~ 350g; Cóc bao tử ~ 110g; Cà rốt ~ 190g; Húng láng, rau bạc hà, 1 quả ớt sừng, 2-3 lá chanh; Lạc rang giã thô ~ 100g; 1 đốt gừng, 2 nhánh sả, 1 quả chanh; Muối hạt, rượu gừng; Nước sốt: Muối hạt, dấm, đường, nước mắm, tỏi, ớt

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Cúc Nguyễn is a Food blogger and culinary editor, who has graduated from many reputable culinary courses and has over 8 years of experience in Vietnamese cuisine.