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Cúc Nguyễn is a Food blogger and culinary editor, who has graduated from many reputable culinary courses and has over 8 years of experience in Vietnamese cuisine.
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- Crispy Fried Frog
- Beef Stew
- Sweet Potato Fritters (Khoai Lang Kén)
- Snail Noodle Soup
- Sweet Potato Fritters
- Shrimp and Pork Summer Rolls
- Crab Noodle Soup (Bún Riêu Cua)
- Beer-Steamed Shrimp (Tôm Hấp Bia)
- Beer-Steamed Fish (Cá Hấp Bia)
- Fried Oysters with Eggs
- Fried Sweet Snails with Garlic Butter
- Pork Rib Congee
- Steamed Chicken Feet with Scallions
- Stir-Fried Razor Clams with Water Spinach (Ốc Móng Tay Xào Rau Muống)