Vegetarian Dishes

Vegetarian dishes are meals made from plant-based ingredients such as vegetables, fruits, beans, peanuts, various types of seeds, mushrooms...

Even though they are vegetarian, if skillfully prepared, the final products can be very visually appealing and have enticing flavors that are not inferior to savory dishes made from animal meat. Therefore, they do not only appear in daily meals, many people also cook delicious vegetarian dishes for parties or prepare vegetarian dishes for worshiping occasions such as death anniversaries, holidays.

Because they are made from plant-based ingredients, vegetarian dishes are very light and refreshing. However, not everyone is accustomed to eating vegetarian food.

Some delicious, easy-to-make vegetarian dishes include: fried tofu, braised tofu, mushroom soup, vegetable soup, vegetarian spring rolls...

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mẹt đậu phộng rang tỏi ớt

Garlic Chili Roasted Peanuts (Đậu Phộng Rang Tỏi Ớt)

Learn how to make crispy, savory garlic chili roasted peanuts at home in two simple steps. This guide will help you create a delicious snack that stays crunchy for days.

Rang lạc bằng nồi chiên không dầu

Air Fryer Roasted Peanuts

Roasting peanuts in an air fryer at the right temperature and time results in perfectly crispy, dry peanuts that stay fresh for longer. It's also incredibly convenient, as you don't need to constantly stir and monitor them.

lạc rang muối

Salted Roasted Peanuts

Follow this guide to make perfectly roasted salted peanuts with an even salt coating, crisp texture, long-lasting crunch, and a glossy finish without excessive oil.

Miến xào chay

Vegetarian Stir-fried Vermicelli

When making vegetarian stir-fried vermicelli, you can combine various types of vegetables to make the dish more appealing in both taste and presentation. Especially, you can apply Cookbeo's method to achieve soft yet separate vermicelli strands, without them sticking together.

muối vừng

When making sesame salt, pay attention to how the ingredients are toasted, the amount of salt added, and proper storage to prevent the mixture from becoming soggy, oily, or stale.

Rau lang xào tỏi

Stir-fried Sweet Potato Leaves with Garlic

The secret to making stir-fried sweet potato leaves with garlic that are crispy and green, just like at restaurants, WITHOUT BLANCHING.

Đậu bắp xào tỏi

Đậu bắp xào tỏi

How to make stir-fried okra with garlic that's crisp, green, non-slimy, and full of flavor? Find out now.

Canh nấm rơm

Straw Mushroom Soup

Straw mushroom and tofu soup is a mild, refreshing dish that's easy to eat and great for your health.

Nấm xào chay

Stir-fried Vegetarian Mushroom

Stir-fried vegetarian mushroom is very aromatic, the combination of stir-frying mushrooms with other vegetables makes this dish attractive in both taste and appearance. If you want a little change in taste, you can try making this light but very nutritious dish.

Mướp xào nấm

Loofah Sauteed with Mushrooms

Loofah sauteed with mushrooms has a sweet aroma from the loofah, and delicate flavors from the mushrooms. This is a delicious sauteed dish that is light and refreshing, perfect for hot summer days.