Snacks

Snacks include simple dishes that are nevertheless flavorful and visually appealing. Snacks are usually unique, not causing a feeling of overeating or fullness. You can enjoy snacks between main meals such as breakfast, afternoon, or after dinner.

Delicious snacks can be savory like grilled skewers, grilled chicken legs, fried fermented pork roll, boiled snails, stir-fried snails, salads... or sweet like various types of sweet soup, ice cream, pastries...

Street snacks are usually very appealing to eaters, especially young people, not only for their taste but also for the variety of dishes, preparation methods, presentation and affordability. Particularly is the convenience, meaning that it meets the demand for tasting without having to wait too long or cook elaborately.

However, you can completely make snacks at home while still ensuring flavor, color and also cleanliness, food safety. It may not be difficult, elaborate dishes but you can also make easy-to-make snacks like fried chicken wings, grilled shrimps, grilled seafood or salads... Or simply buy ready-made fermented pork roll and put it in an air fryer to have a plate of crispy and oil-free fried rolls.

Khô Gà Lá Chanh
Lemongrass Chicken Jerky
With this guide, you can easily make lemongrass chicken jerky at home using an air fryer.
Bắp rang bơ
Butter Popcorn
With just 3 ingredients, you can make butter popcorn at home using a pot, no need to buy it outside.
Cơm cuộn
Rice Rolls
Making Korean-style kimbap seaweed rice rolls is not difficult. With a bit of skill in rolling and seasoning, your rice rolls will look beautiful, with unbroken seaweed wrappers and a delicious flavor. The dish becomes even better if you know how to prepare a dipping sauce.
Tôm chiên xù
Crispy Fried Shrimp
Here's Cookbeo's super enticing recipe for crispy fried shrimp using tempura flour, all-purpose flour, and a hint of lion's powder. The dish is perfectly golden and crispy.
món tôm nướng muối ớt
Grilled Shrimp with Chili Salt
Learn how to make delicious grilled shrimp with chili salt using an air fryer at home to treat your family.
Mực nướng sa tế
Grilled Squid with Satay
Grilled squid with satay is aromatic, spicy, and savory, with a perfect balance of sweet, salty, and rich flavors that will captivate you from the very first bite.
Mực chiên xù
Fried Crispy Squid
Fried crispy squid is a popular dish due to its delicious flavor and beautiful presentation. This fried dish often appears at banquets and for entertaining guests.
Chè bí đỏ
Pumpkin Sweet Soup
A guide to making pumpkin sweet soup with mung beans. With a little tapioca starch and coconut milk, you can have a delicious and appealing pumpkin sweet soup ready in just 1.5 hours.
cơm rượu nếp cẩm
Fermented Black Glutinous Rice
With this method of cooking black glutinous rice using a rice cooker, your rice will ferment after 2 days, perfect for making yogurt with black glutinous rice or for celebrating the Double Fifth Festival.
món bắp xào bơ
Stir-fried Corn with Butter and Dried Shrimp
Stir-fried corn with butter and dried shrimp is a delightful dish, combining the sweetness of young corn with the rich, savory flavors of butter and dried shrimp.
Cánh gà chiên giòn
Crispy Fried Chicken Wings
This simple recipe for crispy fried chicken wings only requires two main ingredients: chicken wings and Aji Quick crispy frying flour.
Chiên phồng tôm bằng nồi chiên không dầu
Frying Shrimp Chips with an Air Fryer
Fry shrimp chips to a crispy, perfectly puffed state using the right temperature and time settings in an air fryer. SEE NOW
Sò huyết rang me
Tamarind Stir-fried Blood Cockles
If you are a fan of tamarind-based dishes, you should not skip the tamarind stir-fried blood cockles. The gentle sourness, the balance of sweet and salty, and the juicy cockle meat will definitely attract you.
chè hạt sen đậu xanh
Lotus Seed and Mung Bean Sweet Soup
A guide to cooking lotus seed and mung bean sweet soup with red dates and chia seeds, along with pandan leaves, tapioca starch, and palm sugar.
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