Shredded Chicken Salad
This version of Vietnamese shredded chicken salad uses thigh meat instead of chicken breast, resulting in a juicier and more flavorful dish.
Delicious Dishes from Chicken
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Stir-Fried Chicken with Mushrooms
Stir-fried chicken with mushrooms is a nutritious and delicious dish. The chicken pairs perfectly with mushrooms like enoki, straw, and shiitake, offering a rich and balanced flavor.
Chicken Soup with River-Leaf Creeper
If you don't have time to prepare the full chicken hotpot with river-leaf creeper, you can make a simpler version with this chicken soup, which offers equally delicious flavors.
Boneless Chicken Feet Pickled with Lemongrass and Kumquat
If you're looking for a recipe for boneless chicken feet pickled with lemongrass and kumquat, check out this method shared by Cookbeo in this article.
Chicken Stewed with Lotus Seeds
Chicken stewed with lotus seeds and red dates creates a fragrant and mild soup, which is not only refreshing but also helps boost health.
Chicken and Cabbage Salad
This chicken and cabbage salad uses both purple and white cabbage, combined with a perfect balance of sweet, sour, and savory fish sauce. This refreshing dish is sure to impress everyone.
Crispy Fried Chicken Wings
This simple recipe for crispy fried chicken wings only requires two main ingredients: chicken wings and Aji Quick crispy frying flour.
Jellied Chicken (Thịt Gà Nấu Đông)
Jellied chicken is a dish perfect for cold weather and Tet celebrations. The process is simple, and the dish is light, refreshing, and flavorful.
Stir-fried Vermicelli with Chicken Giblets
Tender stir-fried chicken giblets combined with mushrooms, carrots, and onions makes for a delicious and unique dish that’s both satisfying and easy to prepare.
Chicken with Shiitake Mushrooms
Chicken cooked with shiitake mushrooms is incredibly fragrant, as the sweet and earthy aroma of the mushrooms infuses the chicken, making it more flavorful. This braised chicken dish has a rich taste and pairs perfectly with rice.
Stir-fried Chicken Giblets with Loofah
Stir-fried chicken giblets with loofah features the distinct aroma of loofah, crunchy chicken giblets, and a flavorful taste. With just a few simple tips, you can enhance the dish by slicing the gizzard beautifully and stir-frying the loofah to maintain its vibrant green color without it becoming mushy.
Ginger Chicken Stir-fry
Ginger Chicken Stir-fry becomes more flavorful, rich, and perfect with rice when following the method shared below by Cookbeo.
Chicken and Mushroom Soup
This chicken and mushroom soup recipe uses shiitake mushrooms, king oyster mushrooms, enoki mushrooms, and seafood mushrooms. The dish has a mild sweetness from the chicken and a fragrant aroma from the variety of mushrooms.
Turmeric Braised Chicken
Turmeric braised chicken is delicious when combined with lemongrass and ginger. The chicken is flavorful, has a beautiful golden color, and is fragrant with turmeric, lemongrass, and the warmth of ginger.
Chicken Stew (Xáo Gà)
"Xáo gà" or chicken stew is fragrant with a golden, glistening layer of chicken fat, garnished with green kaffir lime leaves and scallions.
Salt-Roasted Chicken Cartilage
An irresistible recipe for crispy, flavorful salt-roasted chicken cartilage coated in a rich, crunchy layer of roasted salt mix—crisp and savory without being dry.
Chicken Soup with Pickled Bamboo Shoots
This dish captivates with the rich flavor of chicken, mild sourness, and spicy kick from pickled bamboo shoots. The golden fat floating on the broth adds an appealing touch.
Fried Chicken Drumsticks with Fish Sauce
When making fried chicken drumsticks with fish sauce, the key is to get the sauce just right, achieving a perfect balance of salty and sweet, with a rich and aromatic consistency.