Delicious Dishes from White Radish

Braised pork with daikon radish is a dish that's especially perfect for cooking and enjoying during the winter season.

Learn how to make sweet and sour pickled daikon radish that is crispy and flavorful, without becoming soggy or moldy. Perfect for winter or special occasions like Tet.

To ensure the pickled white radish stays crunchy, without slime or mold, make sure the radish is fully dried and the fish sauce is completely cool before adding it to the jar.